PONDUS’ SET MENU

3 types of snacks
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OCTOPUS
with fennel, pickled pear and aioli
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GRILLED PUMPKIN
with nuts, cream cheese and sauce
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PORK
with beets, quince and sauce
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“MARIE BOLLE”
with chestnut cream and rosehip ice cream
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MENU: 550 dkk,-
MENU W/ WINE: 990 dkk,-
MENU W/ WINE+SPARKLING WINE: 1075 dkk,-

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DISHES A LA CARTE

3 types of snacks – pr. person 50 dkk,

OCTOPUS – fennel, pickled pear, aioli 168 dkk,-

GRILLED PUMPKIN – nuts, cream cheese, sauce 138 dkk,-

TATAR – sauerkraut, mayo, mustard, egg yolk 165/195 dkk,-

PORK – beets, quince, sauce 248 dkk,-

“GAMMEL KNAS” (cheese) – herbal bun, berries 124 dkk,-

“MARIE BOLLE” – chestnut cream, rosehip ice cream 112 dkk,-

Refill on bread – per person 25 dkk,-

Minor changes in the menu can occur daily

TO DRINK

WATER – SPARKLING OR STILL
only if no other drinks are ordered
35 dkk,-
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DANISH ÆBLEFALD CIDER
75cl 250 dkk,-
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GIN & TONIC
80 dkk,-
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BEERS
weissbeer, pilsner, IPA, or alcoholic free
60 dkk,-
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HOMEMADE LEMONADE
50 dkk,-
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COFFEE OR TEA
40 dkk,-
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HOMEMADE SNAPS-ish
multiple variants!
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~3cl 60 dkk,-